Carrot fudge, or Gajar Ka Halwa rolls

Foodstuff 1 Minute

Carrot fudge, or Gajar Ka Halwa rolls

This is an Indian dessert made with carrots, milk, sugar, ghee, cardamom and nuts. It is usually eaten warm with ice cream, but I basically made it into chilled sweet “sushi”-like rolls covered with sesame seeds, coconut, and in one case – wrapped with soy paper. Either way, it has always been addictive to me, regardless of form.

Recipe here: http://www.vegrecipesofindia.com/gajar-halwa-recipe-gajar-ka-halwa/

If you can, grind the cardamom yourself, rather than using store-bought powder. The difference in the aroma isn’t negligible.

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