
Black Bean Burger & Toston Slider
Mini burgers on tostones (green plantain) buns have been a popular thing around here lately (reference: http://pinchofactory.com/toston-burger-cooked-live-on-the-today-show-on-march-25/). I decided to reproduce, but I admit – it’s not that easy to pull off. It probably will take a couple of iterations before my tostones come out crispy enough. This is a vegetarian black bean and mushroom mini burger, topped with crema (cream cheese and sour cream) with some chimichurri sauce. Granted this is hard to eat without getting messy, but it is a sound alternative to meat/bread. Of course, there is the omni-present guacamole as the base of the slider.
By the way – this is how you make tostones: http://allrecipes.com/recipe/16768/puerto-rican-tostones-fried-plantains/
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<![CDATA[David Thomas Ya know – I have always wanted to try mofongo, and one day I did, but it wasn't prepared quite right, so I was disappointed. My new mission in life is to try mofongo everywhere I possibly could and then try to make my own version eventually :)]]>
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<![CDATA[https://docs.google.com/forms/d/1Ag-h0MfEE9zXV1apvQ41CY3tvWv2BzUQgLhvdAgtl-Q/viewform?usp=send_form подарочки к новому году-побалуйти себя любимых.]]>
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