Brie & Muffuletta Flatbread with Spicy Shrimp

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Brie & Muffuletta Flatbread with Spicy Shrimp

No recipe here – just a store-bought flatbread (they tend to be hit or miss, but this one called “Flatout” is actually pretty decent), topped with New Orleans-style ingredients: mufulletta, shrimp, and Brie. OK, Brie isn’t technically a NOLA thing, but it is French…. The Brie tempers down the spiciness of the shrimp and the saltiness of the muffuletta. I, personally, would buy this at a restaurant 😉

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