Pandan Waffles with Mango Puree

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Pandan Waffles with Mango Puree

A different take on waffles – with coconut flour, tapioca flour and coconut milk instead of the standard ingredients. And of course with some pandan extract, which gives it the green color. I didn’t add enough sugar for them to be sweet on their own, so I had to supplement with a mango puree, boosted with cassava syrup.

Followed this recipe: http://chopsticksoptional.blogspot.com/2014/03/pandan-waffles.html

Got the idea from a food post by Cara Evangelista (thank you!)

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