Skirt Steak with Cilantro Avocado Chimichurri

Foodstuff 1 Minute

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I often make skirt steak with only sauteed onions and lime juice on top, but what attracted me to this recipe is the avocado – I had never heard of chimichurri sauce with avocado in it. And it works! It is like a more sour and chunky guacamole. And instead of rice and beans on the side, I’ve got some quinoa, beans and corn salad.

Here is the recipe I sort of followed:

http://hispanickitchen.com/recipes/carne-asada-a-la-plancha-with-cilantro-avocado-chimichurri-2/

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