
Picadillo de Pollo
Cuban Picadillo is made with ground beef, but there is no reason not to try it with chopped, shredded chicken.
Green olives, raisins, garlic, onions, chicken, cumin, oregano, tomato sauce and … dum, dum, dum a pinch or two of cinnamon. Eaten over rice.
Last night I thought this little chicken substitution was my brilliant idea — but others have tried it too, including Martha Stewart :(.
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