Crepe Spinach Lasagna

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Crepe Spinach Lasagna

So it turns out I prefer crepes to noodles when it comes to lasagna! This recipe helped me realize that. I didn’t actually follow the Giada recipe, but I just got inspired by the pic here (http://www.foodtv.com/5f1s2). Rolled my crepes with sauteed spinach, grated Parmesan and goat cheese. Topped with tomato sauce, fresh mozzarella and drizzles of pesto. Then broil. No noodle boiling, layering etc. This will be a repeat for sure.

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