Nutty Carrot Pineapple Cake

Foodstuff 1 Minute

Nutty Carrot Pineapple Cake
It seems we all had the same idea this Easter – to make carrot cake. I mean, it is a very universal, omni-present thing – all cafes have it, most restaurants serve it for dessert, and here we are also making it at home too. Granted, we all added extra stuff! Jasmina Brozović’s one, for instance, looks so lusciously creamy! and those toppings are adorable: https://plus.google.com/u/0/+JasminaBrozovi%C4%87/posts/jZoCPiDoKfC

The recipe I followed this Saturday calls for pineapple, coconut and lots of nuts too. I added not just any ol’ nuts but maple glazed ones.
https://www.momontimeout.com/to-die-for-carrot-cake-recipe/ (note that the 1 lb of powdered sugar for the frosting is wayyyyyyy too much – just go by taste).

Now, on to the Eastern Orthodox Easter next week! Ain’t it fun to cook for two Easters 🙂

Published

31 thoughts on “Nutty Carrot Pineapple Cake”

  29. <![CDATA[Dear sir/madam

    This is Mr. Anton Vaselievich. The Manager of Ocean Fish company ( Sea food supplier ) based in Russia and Norway with two

    branches…One in Oslo Norway and the other in Saint Petersburg Russia… Our seafood are of top quality from Russian and

    Norwegian Ocean.
    Please get back to us on Skype so that we can forward you our best price quotations and Images.

    Thanks
    Yours Sincere Mr. Anton

    Phone # +7 964 710 7185
    Skype ID Anton Vaselievich
    https://plus.google.com/photos/…]]>

    Like

    Reply

Leave a reply to Anonymous Cancel reply